Le Kaïla
Le Kaïla in Méribel is a five-star luxury hotel offering direct ski-in/ski-out access to the slopes of the Three Valleys. Guests enjoy refined alpine-inspired rooms and suites, a renowned spa with an indoor pool, gourmet dining at L’Ekrin—its Michelin-starred restaurant—and attentive, personalized service, all set in the heart of Méribel’s vibrant village atmosphere.
Quick Facts
What We Love:
We love Le Kaïla for its unbeatable ski-in/ski-out access, Michelin-starred dining, and luxurious alpine spa—all in the heart of Méribel’s vibrant village.
Guest Experience
Experience the ultimate in alpine luxury with Le Kaïla’s ski-in/ski-out access, allowing effortless adventures on the slopes of Méribel’s Trois Vallées. Unwind in the Nuxe Spa, where personalized wellness rituals, an indoor pool, and a serene hammam provide a tranquil retreat after exhilarating days outdoors. Savor inventive French gastronomy at the Michelin-starred L’Ekrin, then enjoy après ski cocktails in the elegant lounge bar or explore Méribel’s vibrant social scene just steps away. Spacious rooms and suites, many with private balconies and panoramic mountain views, offer refined comfort for couples, families, and groups seeking a sophisticated mountain escape.
Amenities
Dining Experience
• L’Ekrin – Michelin-starred restaurant led by chef Laurent Azoulay, offering inventive French gastronomy in an elegant alpine setting.
• Lounge Bar – Cozy après ski venue within the hotel, featuring a curated selection of fine wines, creative cocktails, and light gourmet bites.
• Gourmet Breakfasts & Afternoon Teas – On-site indulgences with refined offerings to start the day or unwind after skiing.
• Prime Access to Méribel’s Après Ski Scene – Direct ski-in, ski-out access to renowned venues like La Folie Douce Méribel-Courchevel, Le Rastro, and Le Rond Point, as well as traditional Savoyard dining at Le Refuge and La Fromagerie.
Après Ski
Le Kaïla offers a refined culinary experience with its Michelin-starred restaurant L’Ekrin, helmed by acclaimed chef Laurent Azoulay, where guests enjoy inventive French gastronomy in an elegant alpine setting. The hotel’s lounge bar provides a cozy atmosphere for après ski drinks and light bites, featuring a curated selection of fine wines and creative cocktails. Guests can also indulge in gourmet breakfasts and afternoon teas on-site. For après ski, Le Kaïla’s prime location in the heart of Méribel grants easy access to the vibrant local scene, including the lively La Folie Douce Méribel-Courchevel, renowned for its open-air parties, live music, and panoramic mountain views. Nearby, Le Rastro and Le Rond Point are popular for their festive après ski ambiance, while Le Refuge and La Fromagerie offer traditional Savoyard specialties such as fondue and raclette. The hotel’s ski-in, ski-out access ensures seamless transitions from the slopes to both its luxurious amenities and Méribel’s celebrated dining and social hotspots.
Spa & Wellness
Le Kaïla features the Nuxe Spa, offering a range of treatments including massages, facials, and body rituals. Facilities include an indoor swimming pool, sauna, hammam, jacuzzi, and a fitness room. The spa uses Nuxe products and provides personalized wellness programs for guests.
Design & Architecture
Warm wood paneling, natural stone accents, and bespoke alpine furnishings create an inviting yet sophisticated ambiance, while expansive windows frame mountain vistas and flood interiors with natural light. The design seamlessly integrates traditional Savoyard architecture with contemporary luxury, highlighted by the spa’s serene aquatic spaces and the restaurant’s elegant, modern aesthetic.
Ski Resort Guide
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